Interactive classes designed for any skill level. Learn how to make some of our classic pastries, have some fun, and eat some good food!
Participants (12 max) will learn all stages of making Blue Heron’s Famous Pastry Rolls. Learn how to make our Classic Sausage Roll & Spinach Artichoke Roll. Everyone will go home with fresh Pastry Rolls baked during class. All ingredients and recipes provided. Drinks and dinner provided during class! This is a fun and engaging, interactive class for all skill levels. Whether you are baking for the first time, or are an experienced baker looking for some extra tips, come have some fun!
206 E Commercial St Springfield, MO 65803
Thursday, August 3rd 4:30-7:30 PM.
Sign up here!
